Thursday, October 28, 2010

Another version of Thomas Birthday Cake.....for Tristan

Thomas the tank engine......one of the most popular themes for boys. Many friends of my daughter's love this cartoon character (including the birthday boy, Tristan).
When Tristan 's birthday was getting closer, me and my friends made a plan to give him Thomas train set as birthday present.
Then, I got an idea to make him birthday cake, and use the birthday present as the cake topper.
Here's the birthday cake for Tristan :
I put some fences, trees and bushes to decorate the sides :
Happy birthday Tristan.......be a good boy, GBU.

Tuesday, October 26, 2010

Super Terrence in action

This bday cake ordered by my friend Sonya (2nd order, after the 'balls everywhere cake for Kenneth'). This time, it was for her first son,Terrence, who turned 6 on Oct 14th, 2010.
The theme was Superman...with clay figurine on top. I love the colour...blue, red, and white...typical superman classic colour.
I also put Terrence's photos as toppers for the cupcakes...his journey from year 0 to year 6.
Happy birthday Terrence...God bless u always

Wedding Cake.......Rusli and Ella

This is my first wedding project, specially designed for my sister in law.....Ella, and her husband Rusli.
Got the idea for the bottom tier from Wilton yearbook 2010, Ella loved it immediately the minute she saw the picture in the Wilton book. The other 2 tiers, I just made it simple and clean......
The topper was also Wilton product. It was quite hard to find the topper cause I live in small city in Indonesia, I have to buy it in bigger city. But, lucky for me, a friend of mine, who lives in US was going to Indonesia for holiday trip, so I asked her to buy me the topper in US then I paid her here....problem solved. And it was worth the effort, the topper was beautiful, simple, elegant and sooooo romantic.
Happy wedding for Rusli and Ella, hope you guys have a wonderful family.

Tuesday, October 19, 2010

Cupcakes for the triplets

Triplets ??? Really ? Hehehe.....yeah, these cupcakes were made for my friend's kids, triplets...2 girls, 1 boy.
Last year I also made their birthday cupcakes, the theme was Shaun the sheep. This year's theme is snacks and sweets.
I made burgers, hot dogs, pizzas, cookies, doughnuts, etc.
Few days after the birthday I got a message from my friend, saying that everybody was happy and loves the cupcakes...thx God.
I do hope that next year I will make their birthday cake again...:-))

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Sunday, October 3, 2010

SOESMAKER

I don't know the origin of this snack, but I know for sure that it's delicious. Basically, it's just sponge cake filled with ragout, you can use either chicken, beef or smoked beef, any meat you like, plus veggies of course.
Here in Indonesia we call this snack SOESMAKER.
This is the recipe :

SOESMAKER

Filling :
1 clove garlic, chopped
2 tbsp all purpose flour
150 ml chicken broth
50 gr chicken, cut into small pieces
5 logs of bean, sliced, boiled
30 gr carrot, cut 1x1 cm, boiled
1/4 tsp salt
1/8 tsp white pepper
1/4 tsp nutmeg
1/4 tsp sugar
1 tsp celery, chopped
1 tbsp butter/margarine for sauteing

Cake :
5 egg yolks
3 egg whites
75 gr sugar
1 tsp emulsifier
75 gr all purpose flour
50 gr butter/margarine, melted

How to make :
1. Filling : heat butter, saute garlic. Put in all purpose flour, stir until crumbly, pour chicken broth a little at a time and stir until smooth.
2. Add chicken, bean, carrot, salt, white pepper, nutmeg, and sugar. Cook until thick. Add celery, mix well. Set aside.
3. Cake : beat eggs, sugar and emulsifier until light and fluffy. Fold in all purpose flour.
4. Fold in melted butter.
5. Pour a little cake batter, add some filling, pour cake batter again.
6. Bake at 190 C for 20 mins.

Note : the ones in the picture used corned beef as filling.

Enjoyyy...hope you like it.
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Corned and cheese sandwich...baked to perfection

Another simple recipe I got from a magazine.
Simple, easy to make, but still delicious. Not to mention the perfect combination of beef corned, cheese plus a lil veggie (in this recipe carrot and bean).
Here's the recipe :

CORNED, CHEESE, and VEGGIE BAKED SANDWICH

Ingredients :
12 slices of white bread
200 ml milk

Filling :
2 cloves garlic, chopped
198 gr beef corned
100 gr carrot, cut 1x1 cm, boiled
50 gr bean, sliced, boiled
1 tsp celery, chopped
1/2 tsp salt
1/4 tsp white pepper
1/2 tsp nutmeg
1/4 tsp sugar
2 tsp maize flour dissolved in 100 ml milk
1 tbsp butter, for sauteing

Topping :
125 gr cheddar cheese, shredded

How to make :
1. Filling : heat the butter, saute garlic, put in beef corned, carrot, bean, and celery, mix well.
2. Add salt, white pepper, nutmeg, and sugar.
3. Add maize flour+milk mixture, cook until thick, set aside.
4. Dip 1 slice of white bread into milk, put in a 24x10x7 cm pan, greased with butter/margarine.
5. Spread the filling, add some shredded cheese, put another white bread dipped in milk on top of it, repeat until all the ingredients are finished. The last layer is white bread dipped in milk.
6. Bake at 170 C for 35 mins.

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